Friday, October 19, 2007

Apple Pie

Josh had made up a big batch of his mom's pie dough and made a few pumpkin pies and I used the rest to make this apple pie recipe for Thanksgiving Dinner at Jo & Aidan's. It turned out beautifully and was soo good.
The recipe for the apple pie is here.
Broccoli with Garlic Butter and Cashews
1 1/2 pounds fresh broccoli, cut into bite size pieces

1/3 c butter
1 T brown sugar
3 T soy sauce
2 t white vinegar
1/4 t ground black pepper
2 cloves garlic, minced
1/3 c. chopped salted cashews.

Cook broccoli - I like to steam it, but you could also boil it.
While broccoli is cooking:
Melt butter in a small skillet over medium heat.
Mix in the brown sugar, soy sauce, vinegar, pepper & garlic.
Bring to a boil, then remove from the heat.
Mix in the cashews and pour the sauce over the broccoli.
Serve immediately.

So yummy! I found this recipe here