Saturday, February 16, 2008

Mom's Double Chocolate Brownies

ANOTHER CLASSIC THAT RICH IN CALORIES & GOODNESS.

Ingredients:
1 cup butter, melted
4 oz unsweetened chocolate
4 eggs
2 cups sugar
2 t vanilla
1 1/2 cups flour
1 t baking soda
6 oz chocolate chips

1.Preheat oven to 350 degrees.
2. Melt butter over low heat along with the chocolate. Remove from heat and let cool a bit.
3. In a bowl beat eggs. Add the sugar and vanilla. Add chocolate mixture once cooled.
4. In a separate bowl, mix flour and baking powder. Add to wet ingredients.
5. Stir in chocolate chips.
6. Pour into a greased 9"x13" pan. Bake for 35 minutes or until a tester comes out clean.

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